🥚🐇 Easter Night Dinner Cruise with live show

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Looking for an unforgettable Easter experience? Join us on a scenic cruise and immerse yourself in Hungarian folklore with our lively onboard show! Book your tickets now and make this holiday season one to remember.

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Easter Night Dinner Cruise with live show

Experience a magical evening on the river, surrounded by live music and delicious food. Enjoy the beautiful views of the city while indulging in a traditional Easter dinner, served during the 3-hour city sightseeing cruise.

During the cruise, you'll have the opportunity to see all the major sights along the Danube, including the Chain Bridge, Buda Castle, Fisherman's Bastion, and the Parliament Building. The entertainment onboard is provided by either live folklore music or a piano performance, which enhances the overall atmosphere of the event.

Upon arrival, you'll receive a welcome drink to help set the mood for the evening. Then, you'll be served a 4-course Easter dinner, carefully curated to include traditional Hungarian dishes with a modern twist. There's something for everyone, from savory to sweet, and all of the dishes are sure to delight your senses.

Your ticket includes

  • 3-hour sightseeing cruise
  • Live folklore or piano show
  • Welcome drink
  • 3 or 6-course Easter dinner

Boarding Time

18:55

Departure Time

19:30

The Tour ends

22:30

At the end of the Easter Dinner Cruise, you'll receive a traditional Easter gift to take home, so you can continue to relive the experience long after the night has ended.

Overall, the Easter Dinner Cruise with Live Music is a fantastic way to spend a special evening with family or friends, taking in the beautiful sights of the city while enjoying delicious food and live entertainment. We hope to see you onboard soon for an unforgettable experience.

The 3-course menu
consist of 1 soup, 1 main course, 1 dessert

SOUP

1. Sweet potato cream soup with walnut parsley pesto and roasted almond
2. Hungarian goulash soup

MAIN COURSE

1. Herb-crusted salmon fillet served on a creamy tagliatelle with spinach and shaved parmesan
2. Chicken breast fillet potato purée with smoked paprika and vegetable relish
3. Beetroot risotto with fried carrot crouton and parmesan
4. Duck leg confit with gravy sauce and fried cabbage and noodles hidden in chimney cake ring
5. Beef ragout made with dark beer, mushroom and dark chocolate with bread dumpling

DESSERT

1. Breezy tapioca pudding made with coconut milk and served with forest fruit coulis
2. Dark chocolate cashew brownie with Bourbon vanilla ice cream

The 6-course menu
consist of 2 starters, 1 soup, 1 main course, 1 dessert, 1 cheese plate

STARTERS

1. Foie gras in fat with mango chutney and freshly baked bread
2. Amuse bouche

SOUP

1. Sweet potato cream soup with walnut parsley pesto and roasted almond
2. Hungarian goulash soup

MAIN COURSE

1. Herb-crusted salmon fillet served on a creamy tagliatelle with spinach and shaved parmesan
2. Chicken breast fillet potato purée with smoked paprika and vegetable relish
3. Beetroot risotto with fried carrot crouton and parmesan
4. Duck leg confit with gravy sauce and fried cabbage and noodles hidden in chimney cake ring
5. Beef ragout made with dark beer, mushroom and dark chocolate with bread dumpling

DESSERT

1. Breezy tapioca pudding made with coconut milk and served with forest fruit coulis
2. Dark chocolate cashew brownie with Bourbon vanilla ice cream

Cheese Plate

Boarding Place

1051 Budapest, Petőfi Square, Dock 11.

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